Discover the Magic of Ceremonial Cacao at ADDA YOGA Canggu

Please check our schedule below in order to book your Cacao event in Bali 

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Bali, the Island of the Gods, is renowned for its spiritual energy, stunning landscapes, and rich cultural heritage. Amidst this enchanting backdrop, ADDA YOGA Canggu offers a unique and transformative experience: the cacao ceremony.

What is a Cacao Ceremony?

A cacao ceremony is a sacred ritual that involves the consumption of ceremonial-grade cacao, a raw, unprocessed form of the cacao bean. Unlike regular cacao, which is often heavily processed and laden with additives, ceremonial cacao retains its natural properties and is believed to have profound effects on the mind, body, and spirit.

The Benefits of Ceremonial Cacao

✔️ Heart-Opening: Cacao is known as the “food of the gods” for its ability to open the heart and promote feelings of love, compassion, and connection.

✔️ Mind-Expanding: Ceremonial cacao can enhance creativity, intuition, and spiritual awareness.

✔️ Energy-Boosting: Rich in antioxidants and nutrients, cacao can provide a natural energy boost without the crash associated with caffeine.

✔️ Mood-Elevating: Cacao has been shown to reduce stress, anxiety, and depression.

The Healing Power of Cacao: Health and Body Benefit

Cacao, the raw, unprocessed form of the cacao bean, has been revered for centuries for its nutritional value and potential health benefits. When consumed in its ceremonial-grade form, cacao can offer a profound and transformative experience. We only use raw organic cacao.

A Nutritional Powerhouse : super food 

Ceremonial cacao is packed with essential nutrients that support optimal health. One of the most powerful superfoods nature. It is rich in antioxidants, including flavonoids, which help protect cells from damage. These antioxidants and free radicals have been linked to various health benefits, such as improved heart health, reduced inflammation, and lower blood pressure.

Cacao is also a good source of amazing nutrients like magnesium, a vital mineral involved in many bodily functions, including energy production, muscle and nerve function, and blood sugar regulation. Additionally, it contains small amounts of iron, zinc, and copper, which are essential for overall health. Rich flavours with certified organic cacao will enhance your experience of this beautiful island of Bali . Get those precious nutrients at ADDA YOGA !

Beyond Nutrition: The Spiritual and Emotional Benefits

While the nutritional benefits of cacao are undeniable, its true power may lie in its ability to enhance spiritual and emotional well-being. Many people report feeling a sense of deep relaxation, peace, and connection to themselves and others after consuming a cup of ceremonial cacao. We only us the best cacao for our ceremony

How to Experience the Benefits of Cacao

To experience the full benefits of ceremonial cacao, it is important to consume it in its raw, unprocessed form. Avoid products that contain added sugars, artificial flavors, or other additives.

There are several ways to enjoy ceremonial cacao in everyday life , including:

Drinking as a hot beverage: Mix cacao paste with warm water or plant-based milk for a comforting and nourishing drink.

Adding to smoothies: Incorporate cacao powder into your favorite smoothies for a boost of nutrients and flavor.

Using in cooking and baking: Cacao can be used as a substitute for cocoa powder in many recipes.

A Journey to the Heart

Whether you’re seeking physical healing, spiritual growth, or simply a delicious and nourishing treat, ceremonial cacao offers a multitude of benefits. By incorporating this sacred plant medicine into your daily rituals, you can embark on a journey to the heart and unlock your true potential on the magical island of Bali. Discover the heart-opening medicine of ceremonial cacao .

Why Choose ADDA YOGA Canggu for Your Cacao Ceremony?

• Authentic Experience: Our ceremonies are conducted by experienced facilitators who are deeply connected to the spirit of Bali and the healing properties of cacao.
• High-Quality Cacao: We source our ceremonial cacao from ethical and sustainable suppliers, ensuring that you receive the purest and most potent form of this sacred plant medicine. We use ceremonial grade cacao and raw cacao with rich flavors . Come and taste the sacred beans.
• Serene Setting: Our yoga studio in Canggu provides a tranquil and inspiring environment for your spiritual journey.
• Personalized Guidance: Our facilitators will offer personalized support and guidance throughout the ceremony, helping you to connect with your inner self.

How Does a Cacao Ceremony Work?

A typical cacao ceremony involves the following steps:

1. Intention Setting: Before consuming the cacao, participants are invited to set their intentions for the ceremony. This could involve personal growth, spiritual exploration, or simply a desire to connect with others. Setting up your main intention is primordial in the first stage of the process .
2. Cacao Preparation: The ceremonial cacao is prepared by grinding dried beans into a thick paste and mixing it with warm water or plant-based milk.
3. Consumption: Participants consume the cacao together, creating a sense of community and shared experience.
4. Meditation and Reflection: After consuming the cacao, participants engage in guided meditation or reflection to allow the effects of the plant medicine to unfold.

Join Us for an Unforgettable Experience

Whether you’re a seasoned yogi or simply seeking a unique and transformative experience, ADDA YOGA Canggu’s cacao ceremonies offer a powerful opportunity for personal growth and spiritual connection with the beautiful cacao.

Come and feel the different energies of this island in our sacred space

To book your spot, please book online or contact us on whatsapp for additional informations 

The Journey of Ceremonial Cacao: From Bean to Bar

Ceremonial cacao, a sacred and transformative ingredient, has its origins in the heart of the Amazon rainforest. This ancient plant, scientifically known as Theobroma cacao, has been cultivated for millennia by indigenous cultures for its rich nutritional value and profound spiritual properties.

The Cacao Bean: A Gift from Mother Earth

The cacao tree is a tropical plant that thrives in humid, warm climates. It produces cacao pods, which contain the cacao beans. These beans are the raw material from which ceremonial cacao is made.

The Harvesting Process

Cacao harvesting is a labor-intensive process that often involves skilled farmers who have a deep connection to the land. The ripe cacao pods are carefully selected and harvested by hand, ensuring that the beans remain in their natural state.

From Bean to Nib

Once harvested, the cacao pods are opened, and the beans are removed. The beans are then fermented and dried. Fermentation is a crucial stage in the process, as it develops the rich flavor and aroma of the cacao. Drying is typically done in the sun, allowing the moisture content to be reduced.

After drying, the cacao beans are roasted. Roasting enhances the flavor and aroma of the beans and helps to reduce their bitterness. The roasted beans are then cracked and winnowed to remove the outer shell, leaving behind the cacao nibs.

The Making of Ceremonial Cacao

Ceremonial cacao is made from raw, unprocessed cacao nibs. Unlike traditional chocolate, which is often heavily processed and contains added sugars and other ingredients, ceremonial cacao retains its natural properties and is believed to have profound effects on the mind, body, and spirit.

To make ceremonial cacao, the nibs are ground into a fine paste. This paste can be consumed directly or mixed with water or plant-based milk to create a hot beverage.

The Power of Ceremonial Cacao

Ceremonial cacao is rich in antioxidants and nutrients, making it a valuable addition to a healthy diet. It is also believed to have powerful spiritual and emotional benefits. Many people report feeling a sense of deep relaxation, peace, and connection to themselves and others after consuming ceremonial cacao.

Supporting Sustainable Cacao Production

As the demand for ceremonial cacao continues to grow, it is important to support sustainable and ethical production practices. This includes ensuring that cacao farmers are paid fair wages and that the environment is protected.

By choosing to consume ceremonial cacao, you are not only nourishing your body but also supporting the livelihoods of cacao farmers and contributing to the preservation of this ancient plant.